A thick, filling stew filled with healthy fiber.
Author: Lisa
Slow Cooker Moroccan Lentils
A filling dish with a hint of sweetness, cooked in a crock pot, so you can set it, and forget it.
Sweet Potato Biscuits
Making your own biscuits is easier than you think. Adding sweet potatoes to them just makes them even better!
Waiting For Spring
We had our annual half-hearted snow yesterday, most of which melted the moment it hit the ground. I think it started up again last night, so there’s just a little dusting over the whole backyard this morning. I spent part of last week building the new 12 foot bed on the right. In a week […]
Ribs!
On my plate today: bean curd stick ribs.
My Go-To Quick Dinner
On my plate: potato/spinach/tomato goodness.
Lunch at Spiral Diner
Fort Worth is blessed with its very own vegan eatery, Spiral Diner. It’s a rare treat to be able to walk into a restaurant and know that you can have anything on the menu. No asking whether there’s something on the plate that contains animal products. No guessing. Every freaking thing on the menu is […]
Chunky Vegetable Salsa
How to get that extra serving of veggies in while snacking.
Garden Bloggers Bloom Day
I’m interrupting my Vegan MoFo posts today, because it’s the 15th of the month, and time for Garden Bloggers Bloom Day. Every month, hundreds of bloggers from around the world take a moment to photograph whatever is blooming in their gardens, and share those photos on their garden blogs. If you’re a gardener, please join […]
Tonight’s Dinner
On my plate: smoky tofu and turnip fries.
Tonight’s Dinner
Leftover tamales.
Simple Vegan Wraps & Fillings
Ideas for quick and easy meals wrapped in tortillas.