Tonight’s dinner is overflowing with goodness.
Author: Lisa
Sweet & Crunchy Asian Salad
A quick and easy salad with a sweet, tangy Asian-inspired dressing.
Pumpkin Hummus
For a sweet variation on a vegan staple, try this recipe, which adds pumpkin to the mix.
Quick & Easy Lemon-Tahini Sauce
A quick and simple sauce to pair with oven-roasted vegetables.
Pumpkin Cornbread
Bump up the flavor, moisture and fiber in your cornbread with this simple recipe.
How To Transition to a Plant-Based Diet
My tips on how to make the switch.
Three Easy Vegan Bacon Recipes
These three bacon fake out recipes will give you all the smoky, salty, crunchy flavor, without the oink.
Black Bean & Mango Salad
A simple, sweet & spicy salad that’s perfect for summer days.
Oven Roasted Brussels Sprouts, Cranberries & Walnuts
Here’s a hearty, healthy oven-roasted combo that can serve as a main dish.
Chopped Cranberry Salad
A sweet, tart salad filled with flavor.
Oatmeal Apple Banana Raisin Cookies
Guilt-free cookies that contain no sugar, and are as healthy as eating a bowl of oatmeal.
Slow Cooker White Chili
A savory, filling chili that’s not too hot.